Washington Prime Menu
64 items in 6 sections · $2.50 – $138.00 · American Restaurant in Norwalk, CT
Washington Prime’s menu lists 64 dishes and drinks, grouped into Soups / Salads, Raw Bar, Appetizers, Entrees, WP Signature Steaks, and Side Dishes. Prices range from $2.50 to $138.00, and a typical item costs about $19.00. Popular choices include French Onion Soup, Blue Crab Nachos, American Soul Rolls, Ahi Tuna Steak, and Beef Wellington.
Soups / Salads 9
- French Onion Soup$15.00
brioche, vidalia onions, cheddar, monterey jack (GF)
- Caesar$16.00
romaine, classic dressing, garlic-brioche crouton, parmesan cheese (GF)
- Prime Wedge$18.00
gem iceberg, pickled tomato, bacon crumble, blue cheese, chili, house ranch dressing (GF)
- Caprese Napoleon$22.00
burrata, fried eggplant, heirloom tomato, basil pesto, fig-balsamic (GF)
- Kale Salad$18.00
shaved fennel, dried cranberries, maple-candied walnuts, sesame-miso vinaigrette (GF)
- Brussels Sprout Salad$22.00
toasted hazelnut, pomegranate seeds, bacon, cider vinaigrette, thyme, manchego + parmesan (GF)
- Burrata + Beets$21.00
baby arugula, basil oil, maple-candied walnuts, aged fig-balsamic vinegar (GF)
- Mel's Salad$19.00
romaine, hearts of palm, roasted red pepper, cucumbers, red onion, feta, avocado, champagne vinaigrette (GF)
- Proscuitto + Fig Crostini$23.00
creamy burrata, black mission figs, prosciutto, arugula, balsamic-fig reduction
Raw Bar 10
- Blue Crab Nachos$32.00
house made tortilla chips layered with monterey-cheddar jack, parmesan, guacamole,pico de gallo, cumin-lime sour cream
- North Australian Lobster Tail$120.00
from north australia's great barrier reef, this is the king of all lobster tails. known for it's sweet and tender meat, weighing in at over 1lb. served with a sweet chili garlic butter
- Local Copps Island Oysters$3.00
- Littleneck Clams$2.50
- Jumbo Tiger Shrimp$3.50
- Crispy Masa Oysters$15.00
(4) masa fried, chipotle aioli, pico de gallo
- Roasted Oysters$16.00
(4) roasted with thyme, garlic, butter + lemon (GF)
- Oysters Rockefeller$17.00
(4) oysters, creamed spinach, bacon bits, parmesan, breadcrumbs, parsley
- Clams Oreganata$18.00
half dozen littlenecks, italian breadcrumbs, herbs, oregano, white wine
- Jumbo Crab Cocktail$28.00
4 oz. chilled jumbo lumb crab meat, spicy mustard (GF)
Appetizers 11
- American Soul Rolls$18.00
broccoli rabe, mashed potato, 4 cheese & sausage spring rolls, spicy tomato dipping sauce
- Prime Steak Tartare$26.00
diced prime beef, shallots, parsley, parmesan, truffle vinaigrette, quail egg on the side (GF)
- Deviled Eggs$18.00
prime meatball, pickled onions, foie gras powder (GF)
- Ahi Tuna Tartare$22.00
heirloom tomato, red onion, pico di gallo, truffle oil, toasted sliced almonds, rice crackers GF *
- Spinach + Artichoke Dip$19.00
bubbling cheese, cream, garlic crostini
- Chilean Sea Bass Skewers$25.00
miso glazed with lemon charred asparagus, turmeric cauliflower purée (GF)
- Hot Honey Calamari$21.00
lightly masa fried, hot honey tossed, lemon-dill tartar sauce (GF)
- Meatballs$19.00
veal/beef/pork, tomato sauce, mashed potato
- Bone Marrow$19.00
toasted crostini, bacon marmalade, caramelized onion + chicken liver spread, pickled mustard seeds
- Sizzling Thick Slab of Bacon$14.00
pickled heirloom tomatoes, vidalia onion, wp umami bomb steak sauce
- Shrimp A La Linda$19.00
garlic, white wine, lemon, parsely, chili flake, toasted crostini (GF)
Entrees 9
- Ahi Tuna Steak$42.00
seared rare, ginger rice, napa cabbage, sesame-soy reduction, miso hot mustard (GF)
- Salmon$38.00
chickpea purée, dill + fennel salad, dried kalamata olives, meyer lemon citronette (GF)
- Thai Cioppino$45.00
shrimp, mussels, clams, red snapper, 1/2 lobster tail, yellow curry, lemongrass, coconut milk, lime, ginger, chili, garlic, white wine, paprika toast (GFO)
- Beef Short Rib$38.00
slow 'n' low braised, truffled parsnip purée, garlic sautéed broccoli rabe, crispy fried shallots
- Chicken Scarpiello$36.00
smashed fingerling potatoes, sausage, spicy garlic white wine chicken jus (GF)
- Wagyu Meatloaf$38.00
w. black wagyu beef, truffled mashed potatoes, onion rings, champagne + shallot cream sauce
- Gnocchi Di Tartufo$38.00
house made ricotta gnocchi, wild mushrooms, locatelli cheese, black truffled cream sauce add fresh maine lobster meat + 18
- Prime Burger$25.00
craft blend, american cheese, romaine, pickles, tomato, special sauce, 'everything' bun
- Cauliflower Steak$28.00
herb grilled cauliflower, chimichurri tossed fingerling potatoes, roasted scallions, pickled red grapes (GF)
WP Signature Steaks 12
- Beef Wellington$68.00
8 oz. prime filet mignon, wrapped in puff pastry foie gras + truffle mushroom duxelles, asparagus, mashed potatoes, bordeaux bordelaise
- 8 Oz. Filet$56.00
prime, 21-Day Wet-Aged
- 18 Oz. Ny Strip$59.00
prime, 21-Day Wet-Aged
- 22 Oz. Ribeye$65.00
prime, 21-Day Wet-Aged
- 18 oz Bone-In NY Strip$72.00
prime, 24-day, dry-aged
- 50 oz. Bone-In Tomahawk Ribeye$118.00
21-day wet-aged
- 40 Oz. Porterhouse for Two$138.00
prime, 28-day wet-aged
- with Surf$22.00
add a cold water lobster tail with tarragon butter
- Oscar Style$18.00
lump crab meat, bernaise sauce
- Bone Marrow$15.00
topped with bone marrow, rosemary
- Blue$9.00
add melted blue cheese to any steak
- Al Forno$8.00
add melted parmesan/italian herbs to any steak
Side Dishes 13
- Baked Potato$12.00
butter, sour cream, chive
- Triple-Baked Potato$15.00
sour cream, cheddar, bacon, chives (GF)
- Brussels Sprouts$12.00
herbs, gastrique, bacon crumble, queso fresco (GF)
- Garlic Bread + Sauce$12.00
with signature dipping sauce; add mozzerella +4
- Charred Broccoli$12.00
lemon juice, garlic butter (GF)
- House Fries / Truffled + Parmesan$12.00
salt + pepper
- Onion Rings$12.00
spicy remoulade dipping sauce
- Creamed Spinach$14.00
mornay sauce
- Sautéed Mushrooms$12.00
rosemary, shallots, thyme (GF)
- Mashed Potatoes / Truffled$12.00
garlic, butter (GF)
- Charred Asparagus$12.00
parmesan, lemon juice (GF)
- Mac + Cheese$16.00
3 cheeses, bacon-toasted breadcrumbs
- Cauliflower Gratin$13.00
fennel, garlic, 3 cheeses, aleppo chili flake
How these prices compare
Based on 28 menus with 2,405 priced items from American restaurants in Connecticut, the median menu item costs $13.00, and half of all items are priced between $8.00 and $18.00.
At Washington Prime the median listed price is $19.00, higher than the typical $13.00 for American restaurants in Connecticut.
| Item | Here | Typical |
|---|---|---|
| Onion Rings | $12.00 | $6.99 |
Typical prices are calculated from 28 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.